Wines and macaroons in Saint-Emilion

Saint-Emilion

Saint-Emilion

France is simply one country which has everything for any traveler. To those who love the water, there is the cold Atlantic coast on the west side and the balmy Mediterranean in the south. Height lovers can go for either the Alps or the Pyrenees, those who love the cosmopolitan life had choices of Paris or the Riviera and those who love the tranquil life in the countryside had plenty of choices too. Vineyards, orchards, gardens, lavender fields, flower fields are endless and so are the chateaus and manors.

On this post, let me take you to the lovely town of Saint-Emilion. Listed on UNESCO’s World Heritage List, Saint-Emilion’s history goes back to prehistoric times with fascinating Romanesque churches and ruins. About 32 kilometers northeast of Bordeaux, it is a very popular tourist destination because aside from having that step back in time, it is also famous for its red wines and macaroons.

The drive to Saint-Emilion was a very pleasant experience, passing through gentle hills of vineyards and bewitching sunflower fields. Parking was quite a challenge in this small town but despite a bit of a walk from the parking to the town centre, we enjoyed the stroll through its narrow streets that seemed as old as time.

We did not have a fix agenda of things to do so we had a leisurely lunch at a restaurant on the foot of the hill leading to the King’s Castle Keep. Nothing fancy, we had the “plat du jour” on offer which consisted of a salad, main course and dessert. French meal never disappoint for even in their simplest, they are still top notch.

After lunch, we were off to do the sightseeing bit with hubby and daughter opting to climb the King’s Castle Keep which with its 118 steps was quite something for the little girl. She was so proud of this accomplishment.

Before leaving town, I made sure to get myself a dozen of various flavored macaroons. While Laduree is being extolled in Paris as the mecca for macaroons, Saint-Emilion is said to be the birth place of this simple almond biscuit when they were first made in 1620 by Les Ursulines, a small community of nuns who resided in the village.

Saint-Emilion

Saint-Emilion

One of the many wine cellars

One of the many wine cellars

The road leading to "The King's Castle's Keep"

The road leading to “The King’s Castle’s Keep”

Father and daughter climbed this well-preserved 13th century keep.

Father and daughter climbed this well-preserved 13th century keep.

Father and daughter climbing the King's Castle Keep

Father and daughter climbing the King’s Castle Keep

Our family

Our family

Sunflower fields along the way

Sunflower fields along the way

Vineyards

Vineyards

Me and my little girl

Me and my little girl

Salad

Salad

Entrecote steak with fries

Entrecote steak with fries

Main course of the plat du jour

Main course of the plat du jour

Warm chocolate cake with summer fruit compote

Warm chocolate cake with summer fruit compote

Ice cream dessert

Ice cream dessert

Father and daughter

Father and daughter

Saint-Emilion

Saint-Emilion

Father and daughter

Father and daughter

The Bell Tower of the Monolithic Church

The Bell Tower of the Monolithic Church

Church interior

Church interior

Taking a peak of the church courtyard

Taking a peak of the church courtyard

The Mr. always finds interesting the geological history of the stone blocks used for this church

The Mr. always finds interesting the geological history of the stone blocks used for this church

Narrow street

Narrow street

Saint-Emilion

Saint-Emilion

Museum

Museum

My little girl

My little girl

Me and my little girl

Me and my little girl

Raspberry macaroons

Raspberry macaroons

Passion fruit macaroons

Passion fruit macaroons

Rose macaroons

Rose macaroons

French pride on their local products

I envy the French on their pride for everything French and it is no wonder that the local industry is alive and well. Local markets and shops selling traditional French products are everywhere and I am always drawn to them. There are times that I need to remind myself that my eyes seem bigger than my tummy at those mouthwatering goodies of theirs.

Every region takes pride of their local products which also show what are endemic in the area.  Wines, pates, cheeses, sweets, sausages, honey, hand-painted chinas, baskets, etc. are just among the many things that can be found in these shops.

Here are some snapshots of the local goods on one of the local shops beside a petrol station along the French peage.

I could have taken more pictures but I was later told that it was actually forbidden to take pictures inside the shop. ;-)

French wines

French wines and spirits

Various types of honey

Various sorts of caramels

Caramels

Cookies and sweets

French hand-painted chinas

Hand-painted ceramics

Hand-painted ceramics

Various shop merchandise

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